Friday, December 26, 2014

Christmas Eve Food

Sugar cookie making was the first order of the day:








Baymax






















Christmas Eve Dinner, yum!
Rolls, thank you Beck family for the recipe!

Yams.

Asparagus.


Christmas salad.  We also had cranberry roast pork, potato casserole, Kris Kringle punch, slush, apple crisp, ice cream and peppermint dessert.  An overabundance of delicious and rich food.  How grateful we are that we have enough to eat.


Poison Apples are one of our favorites.  It's hard to see the mist of the dry ice in the pictures.



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